by
Collaborators: 2
Released:
Jan 1, 1996
Duration:
06:19
Tempo:
100
BPM
Key:
F
© (C) 1996 SJCR
℗ (P) 1996 The Gentlemen of St John's
How to make a Strawberry Jelly Mousse
(P) 1996 The Gentlemen of St John's
The Gentlemen of St John's College, Cambridge
1
credits
Record Label
SJCR